At 475 meters above sea level, beneath the Casal de Loivos viewpoint, rises the terrace of the future Loivos 475.
Here, the Douro is served without protocol, yet with signature flair. Chef Vítor Adão reinvents traditions through sandwiches, salads, and shareable bites crafted with the finest regional products. Light, fresh compositions shaped by the character of the land.Here, wine, art, and landscape become one single gesture.
A meeting point between what is seen and what is felt, with signature cuisine designed to harmonize with the region and the season. A place to taste the Douro as it truly is.
Seasonal Menu | Options will be communicated upon reservation.
Other possibilites at the Deck:
- Wines | from 6€
- Bite boxes | 14.20€
- Sandwiches | from 11€
- Salads | 14.20€
- Snacks | 4€
- Events & workshops
- Wine shop
Transfer | on request
If you're interested in any of the above, tell us in the pre-booking comments box.
2H
MIN: 1
MAX: 40
No
Gastronomic experience: - Cocktail - Wines - Bites - Salad/Sandwich - Dessert - Coffee
Appetite
MAR - DEC
